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Infrarot- und Raman-Mikrospektroskopie

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Infrarotspektroskopie
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Zusammenfassung

Die Mikrospektroskopie mit Strahlung im sichtbaren und UV-Bereich wird seit langem praktiziert. Die Mikro-Fluoreszenz-Spektroskopie ist von unschätzbarem Wert für Spurenanalysen, insbesondere im Bereich der Biochemie.

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© 1996 Springer-Verlag Berlin Heidelberg

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Schrader, B. (1996). Infrarot- und Raman-Mikrospektroskopie. In: Günzler, H., et al. Infrarotspektroskopie. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-52366-3_5

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  • DOI: https://doi.org/10.1007/978-3-642-52366-3_5

  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-52367-0

  • Online ISBN: 978-3-642-52366-3

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