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Fat Transfer for Face Volume Enhancement

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Stem Cells in Aesthetic Procedures

Abstract

The authors discuss the history of fat transfer to the face; how we age; adipose-derived stem cells (ADSCs); stem cell niche therapy, using adipose tissue; benefits of stem cells in a fat transfer; and aging and rejuvenation. Described are structural fat grafting with harvesting refinement and transfer, the influence of local anesthesia on adipose tissue, preoperative care, and postoperative care. The potential areas for facial fat transfer include nasolabial folds, marionette lines, cheeks, infraorbital regions, trough area, chin, glabellar area, temple, forehead, inferior orbital rim, and lips. Graft survival is discussed with unfavorable points to fat grafting and future perspectives for fat harvesting.

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Correspondence to Alberto Di Giuseppe M.D. .

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Di Giuseppe, A., Cinti, S., Bolletta, E., Petrucci, E. (2014). Fat Transfer for Face Volume Enhancement. In: Shiffman, M., Di Giuseppe, A., Bassetto, F. (eds) Stem Cells in Aesthetic Procedures. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-45207-9_30

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  • DOI: https://doi.org/10.1007/978-3-642-45207-9_30

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