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LISS 2012 pp 123–128Cite as

Classification and Application on Food Cold Chain Collaborative Distribution Models

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Abstract

Food cold chain (FCC) collaborative distribution (co-distribution) is an efficient way to solve the FCC distribution system infrastructure weak, high cost and low efficiency. In this paper cold chain distribution modes were classified and the applicable conditions of each collaborative model were also analysed to help the enterprise select collaborative models.

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References

  1. Minghua Wang, Yi Zheng (2007) Collaborative distribution cost allocation model research based on virtual enterprise. Sci Technol Ind 17(12):71–73

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  2. Jiani Liu, Li Zhou, Yiu Li (2011) Develop the suitable cold chain distribution model in China. Market Cond 44:33–33

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  3. Hall RW (1987) Consolidation strategy: inventory, vehicles and terminals. J Bus Logist 8(2):57–72

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  4. Hokey Min (1996) Consolidation terminal-allocation and consolidated routing problems. J Bus Logist 17(2):235–238

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  5. Li Ding, Huang Yuanxin (2011) Research on collaborative distribution based on virtual enterprise, Southwest Jiaotong University, Xi’an, china

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Acknowledgement

This research has been supported by the Beijing Municipal Science & Technology Commission’s project (Z111105000111010-3) and the Foundation of Beijing Jiaotong University (2011JBM233).

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Authors and Affiliations

  1. School of Economics and Management, Beijing Jiao Tong University, Beijing, 100044, China

    Hongjie Lan, Hailin Xue & Yongbin Tian

Authors
  1. Hongjie Lan
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  2. Hailin Xue
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  3. Yongbin Tian
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Corresponding author

Correspondence to Hongjie Lan .

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Editors and Affiliations

  1. Beijing Jiaotong University, Beijing, 100044, China, People's Republic

    Zhenji Zhang

  2. , Department of information Management, Beijing Jiaotong University, 3 Shangyuancun, Xizhimenwai, Beijing, 100044, China, People's Republic

    Runtong Zhang

  3. , School of Economics and Management, Beijing Jiaotong University, Haidian District, Beijing, 100044, China, People's Republic

    Juliang Zhang

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© 2013 Springer-Verlag Berlin Heidelberg

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Lan, H., Xue, H., Tian, Y. (2013). Classification and Application on Food Cold Chain Collaborative Distribution Models. In: Zhang, Z., Zhang, R., Zhang, J. (eds) LISS 2012. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-32054-5_18

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