Abstract
A noodle making process is composed of mixing, rolling, boiling, frying, cooling, and packing processes. For uniform products, the roller gap in the rolling process needs to keep the uniform thickness of dough sheets in spite of different kinds of raw materials. In this paper, we propose a rolling process automation using a PLC and an AC servomechanism to contribute to process standardization by transferring from tacit knowledge of skilled workers to explicit knowledge. The proposed system organizes to adjust the roller gap and visualizes gap values in a touch panel.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
References
Hou, G.G.: Asian Noodles: Science, Technology, and Processing. Wiley (2010)
Web Japan, http://web-japan.org/kidsweb/hitech/ramen/
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2011 Springer-Verlag Berlin Heidelberg
About this paper
Cite this paper
Yoo, B.K., Yoo, D.S. (2011). Rolling Process Automation for Instant Ramen Noodles. In: Yang, D. (eds) Informatics in Control, Automation and Robotics. Lecture Notes in Electrical Engineering, vol 133. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-25992-0_32
Download citation
DOI: https://doi.org/10.1007/978-3-642-25992-0_32
Publisher Name: Springer, Berlin, Heidelberg
Print ISBN: 978-3-642-25991-3
Online ISBN: 978-3-642-25992-0
eBook Packages: EngineeringEngineering (R0)