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Chemistry of Phytopotentials: Health, Energy and Environmental Perspectives pp 101–103Cite as

Isolation and Characterization of “Flavon-5, 3’, 4’- Trihydroxy 7-O-β-D-glucopyranosyl (6’’→1’’’) β-D-glucopyranoside” from Stem Bark of Quercus Leucotrichophora

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Abstract

A flavonoidal glycoside, named flavon-5, 3’, 4’-trihydroxy 7-O-β-D-glucopyranosyl (6’’→1’’’) β-D-glucopyranoside, has been isolated from the stem bark of Quercus leucotrichophora, together with β-sitosterol, kaempferol, quercetin and 7-methoxy kaempferol. The structure of flavon-5, 3’, 4’-trihydroxy 7-O-β-D-glucopyranosyl (6’’→1’’’) β-D-glucopyranoside, by means of rigorous spectroscopic analysis including 2-D NMR measurements.

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Authors and Affiliations

  1. Department of Chemistry, H. N. B. Garhwal University, Srinagar Garhwal, Uttarakhand, India

    S. C. Sati & O. P. Sati

  2. Department of Pharmaceutical Sciences, H. N. B. Garhwal University, Srinagar Garhwal, Uttarakhand, India

    N. Sati

Authors
  1. S. C. Sati
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  2. N. Sati
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  3. O. P. Sati
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L. D. Khemani M. M. Srivastava Shalini Srivastava

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Sati, S., Sati, N., Sati, O. (2012). Isolation and Characterization of “Flavon-5, 3’, 4’- Trihydroxy 7-O-β-D-glucopyranosyl (6’’→1’’’) β-D-glucopyranoside” from Stem Bark of Quercus Leucotrichophora . In: Khemani, L., Srivastava, M., Srivastava, S. (eds) Chemistry of Phytopotentials: Health, Energy and Environmental Perspectives. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-23394-4_21

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