Abstract
Soil flooding is a particular environment for chemical and biological reactions. Changes from the reduction of cations to increase in anaerobic microorganisms are all related in this ecosystem. The production of irrigated rice provokes similar changes since rice is irrigated by a water layer a few weeks after seeding. These changes generate products such as soluble iron and short-chain organic acids which, under proper conditions, can be toxic to rice. In order to achieve a perfect state of growth, plants must balance the presence of minerals at different concentrations and equate its needs. Among the major stresses faced by rice plants under no tillage cropping systems in South America, iron and organic acid toxicity top the list. Our understanding of such abiotic stresses is still incipient; with the discovery of a few transporters for iron, the picture starts to become more clear. For organic acids, however, little is known about the genetics of tolerance, although some results point out to genetic differences among rice genotypes.
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Sousa, R.O., de Oliveira, A.C. (2011). Root Responses to Major Abiotic Stresses in Flooded Soils. In: Costa de Oliveira, A., Varshney, R. (eds) Root Genomics. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-540-85546-0_7
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