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Scopoletin glucosyltransferase

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Springer Handbook of Enzymes

Part of the book series: Springer Handbook of Enzymes ((HDBKENZYMES,volume 32))

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References

  1. Hino, F.; Okazaki, M.; Miura, Y.: Effect of 2,4-dichlorophenoxyacetic acid on glucosylation of scopoletin to scopolin in tobacco tissue culture. Plant Physiol., 69, 810–813 (1982)

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  2. Betry, P.; Fliniaux, M.A.; Mackova, M.; Gillet, F.; Macek, T.; Jacquin-Dubreuil, A.: Scopoletin-glucosyltransferase activity from Duboisia myoporoides; improvement of cultivation conditions and crude extract preparation procedure. J. Plant Physiol., 146, 503–507 (1995)

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  3. Taguchi, G.; Fujikawa, S.; Yazawa, T.; Kodaira, R.; Hayashida, N.; Shimosaka, M.; Okazaki, M.: Scopoletin uptake from culture medium and accumulation in the vacuoles after conversion to scopolin in 2,4-D-treated tobacco cells. Plant Sci., 151, 153–161 (2000)

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© 2006 Springer-Verlag Berlin Heidelberg

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(2006). Scopoletin glucosyltransferase. In: Schomburg, D., Schomburg, I. (eds) Springer Handbook of Enzymes. Springer Handbook of Enzymes, vol 32. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-540-49534-5_39

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