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Determinants of Internationalization

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Internationalizing Firms

Abstract

Nowadays the new trends firms follow in their internationalization process pose some limits to the application of the traditional International Business (IB) theories, and this chapter proposes a new theoretical framework based on the reinterpretation of the resource-based view. The necessity of a new framework derives from the limitation which makes traditional theories unable to interpret firms’ internationalization nowadays. It starts from a critical and constructive review of the main theories on the topic and proposes a model, which highlights and discusses four main determinants of internationalization: knowledge exploration, international leadership, protection of resources, and resource seeking.

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Notes

  1. 1.

    Situations where demand is not met due to insufficient or even non-existent supply.

  2. 2.

    “Born Global” approaches may also arise in small economies with a local market limited in size, like Latvia. In this regard, research by Sauka and Auza (2013) analysed four Latvian case studies: STENDERS, a producer of natural bath and cosmetics products; Munio Candela, a craft candle maker; Primekss, a producer of industrial floors; and Trousers London, a maker of premium jeans wear. The analysed companies’ common elements were a level of exporting amounting to approximately 70% of their total production, the absence of prior international commercial experience, the development of a design aimed at satisfying international markets, the choice of “green” marketing policies, and simultaneous entry into various markets in order to seize emerging opportunities.

  3. 3.

    Stephen Hymer’s thesis (Hymer 1960), published in 1976, is considered the seminal work for the branch of studies on International Business.

  4. 4.

    Transactional costs increase as the levels of limitation of the operators’ rationality rise, when dealing with small numbers, a non-neutral atmosphere, and information asymmetry; this is the case with the parent company’s technological and managerial resources, which can be hard to transfer abroad.

  5. 5.

    It bears noting, however, that the followers’ ability to become the donors’ competitors depends on their ability to absorb new knowledge, and on their ability to develop autonomous learning processes.

  6. 6.

    On the resource-based view (RBV), cf. the pioneering works of Penrose (1959), Wernerfelt (1984), Rumelt and Lamb (1984), Barney (1991); on the origins and implications for strategic management, see, among others, the works by Barney and Arikan (2001), Rugman Peng (2001), and Rugman and Verbeke (2002); a comprehensive review of the applications of the RBV may be found in Barney et al. (2001).

  7. 7.

    Again with the intent of analysing the reasons leading a company to be located in a specific context, some authors (Makino et al. 2002; Sauka and Auza 2013) have taken up the classification proposed by March (1991) in the matter of organizational learning, distinguishing exploitation from exploration of knowledge.

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Calvelli, A., Cannavale, C. (2019). Determinants of Internationalization. In: Internationalizing Firms. Palgrave Macmillan, Cham. https://doi.org/10.1007/978-3-319-91551-7_1

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