Heat Shock Proteins in Aquaculture Disease Immunology and Stress Response of Crustaceans

Li, Peng

doi:10.1007/978-3-319-73377-7_10

Peng Li^5,6

Part of the book series: Heat Shock Proteins ((HESP,volume 12))

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5 Citations

Abstract

Heat shock proteins (HSP) are ubiquitously expressed proteins for cell growth and viability in all living organisms. The expression and regulation system of HSP is the basis of self-defense and stress response for organisms to response to various internal and external environmental stresses. In this review, recent investigations in HSP of crustaceans are described, which examine roles of HSP in protection of crustaceans from various stress influences. The review also summarizes current understanding of HSP functions in crustaceans’ defense response to pathogens infections and other environmental and physiologic stresses. HSP have wilder roles in health of crustaceans, in relation to the immune response to various stressors.

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Abbreviations

AHPND:: Acute hepatopancreatic necrosis disease
ATP:: Adenosine triphosphate
CMNV:: Covert mortality nodavirus
DNA:: Deoxyribonucleic acid
EDCs:: Endocrine disruptor chemicals
H₂O₂,:: Hydrogen peroxide
HSC70:: Heat shock cognate 70
HSP:: Heat shock proteins
HSP70:: Heat shock protein 70
IMNV:: Infectious myonecrosis virus
kDa:: Kilodaltons
NBD:: Nucleotide-terminal ATP binding domain
NLHS:: Non-lethal heat shock
NP:: 4-nonylphenol
OP:: 4–40-octylphenol
PCP:: Pentachlorophenol
ProPO:: Prophenoloxidase
SBD:: Substrate binding domain
SHSP:: Small heat shock proteins
UV:: Ultraviolet
WSSV:: White spot syndrome virus
YHV:: Yellow head virus
γ-HCH:: γ-hexachlorocyclohexane

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Acknowledgments

Peng Li’s work on heat shock proteins of crustaceans was funded by the National Natural Science Foundation of China (Grant #31000954), the Natural Science Foundation of the Jiangsu Higher Education Institutions of China (Grants #13KJB180008, #15KJD180005, and #17KJD240001), the Research Fund for the Doctoral Program of Higher Education of China (Grant #20103207120007), Top-notch Academic Programs Project of Jiangsu Higher Education Institutions (TAPP) (Grant #PPZY2015B117), and the Priority Academic Program Development of Jiangsu Higher Education Institutions (PAPD). The author wish to thank Prof. Kaiya Zhou (Nanjing Normal University) for his helpful criticism and valuable discussions on researches.

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Jiangsu Key Laboratory for Biodiversity and Biotechnology and Jiangsu Key Laboratory for Aquatic Crustacean Diseases, College of Life Sciences, Nanjing Normal University, Nanjing, Jiangsu, China
Peng Li
Co-Innovation Center for Marine Bio-Industry Technology of Jiangsu Province, Lianyungang, China
Peng Li

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Professor, Department of Medicine and Director, Precision Therapeutics Proteogenomics Diagnostic Center, Eleanor N. Dana Cancer Center University of Toledo College of Medicine and Life Sciences, Toledo, USA
Alexzander A. A. Asea
Visiting Scientist Professor, Department of Experimental Radiation Oncology, The University of Texas MD Anderson Cancer Center, Houston, USA
Punit Kaur

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Li, P. (2017). Heat Shock Proteins in Aquaculture Disease Immunology and Stress Response of Crustaceans. In: Asea, A., Kaur, P. (eds) Heat Shock Proteins in Veterinary Medicine and Sciences. Heat Shock Proteins, vol 12. Springer, Cham. https://doi.org/10.1007/978-3-319-73377-7_10

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