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Convegno Nazionale Sensori

CNS 2016: Sensors pp 233–237Cite as

Looking If Any Correlation Exists Between the Total Antioxidant Capacity and Polyphenol Concentration (Measured Using Two Different Enzyme Sensors) in Several Food or Feed Based Vegetables and Pharmaceutical Integrators

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Part of the book series: Lecture Notes in Electrical Engineering ((LNEE,volume 431))

Abstract

The principal aim of the present research has been to check if any correlation exists between the total antioxidant capacity (TAOC) value and the total polyphenols content (TPC) of several food, or beverages and feed samples based vegetables. The research was also extended to several food supplements currently sold as pharmaceutical integrators.

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Acknowledgements

This work was funded by University of Rome “La Sapienza”, Center “Protezione dell’Ambiente e dei Beni Culturali (CIABC)” and “Istituto per lo Studio dei Materiali Nanostrutturati (ISMN)” of CNR.

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Authors and Affiliations

  1. Department of Chemistry, University of Rome “La Sapienza”, P.le A. Moro 5, 00185, Rome, Italy

    Mauro Tomassetti, Riccardo Angeloni, Elisabetta Martini, Mauro Castrucci, Luigi Campanella & Maria Pia Sammartino

Authors
  1. Mauro Tomassetti
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  2. Riccardo Angeloni
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  3. Elisabetta Martini
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  4. Mauro Castrucci
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  5. Luigi Campanella
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  6. Maria Pia Sammartino
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Corresponding author

Correspondence to Mauro Tomassetti .

Editor information

Editors and Affiliations

  1. University of Catania, Catania, Italy

    Bruno Andò

  2. IFAC-CNR, Sesto Fiorentino, Italy

    Francesco Baldini

  3. University of Rome Tor Vergata, Rome, Italy

    Corrado Di Natale

  4. University of Florence, Sesto Fiorentino, Italy

    Giovanna Marrazza

  5. IMM-CNR, Lecce, Italy

    Pietro Siciliano

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Tomassetti, M., Angeloni, R., Martini, E., Castrucci, M., Campanella, L., Sammartino, M.P. (2018). Looking If Any Correlation Exists Between the Total Antioxidant Capacity and Polyphenol Concentration (Measured Using Two Different Enzyme Sensors) in Several Food or Feed Based Vegetables and Pharmaceutical Integrators. In: Andò, B., Baldini, F., Di Natale, C., Marrazza, G., Siciliano, P. (eds) Sensors. CNS 2016. Lecture Notes in Electrical Engineering, vol 431. Springer, Cham. https://doi.org/10.1007/978-3-319-55077-0_31

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  • DOI: https://doi.org/10.1007/978-3-319-55077-0_31

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  • Publisher Name: Springer, Cham

  • Print ISBN: 978-3-319-55076-3

  • Online ISBN: 978-3-319-55077-0

  • eBook Packages: EngineeringEngineering (R0)

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