Skip to main content

Thermochemistry

  • Chapter
  • First Online:
  • 76k Accesses

Abstract

Thermochemistry deals with the heat transferred or released by a system during a change of its state or a chemical reaction. Calorimetry is an experimental method for measuring such heat transfers. The reaction enthalpy, the reaction entropy, and the Gibbs free energy of reaction are defined and related to the molar standard enthalpies of formation and molar standard entropies of reactants and products. The selection of problems in this chapter deals with key aspects of thermochemistry, such as the determination of molar heat of formation. Problem 4.3 exemplifies the use of the Gibbs free energy of reaction as a criterion for the occurrence of chemical processes.

This is a preview of subscription content, log in via an institution.

Buying options

Chapter
USD   29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD   49.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD   64.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD   89.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Learn about institutional subscriptions

Notes

  1. 1.

    For the definition of the standard state see Sect. 3.4.1

  2. 2.

    For the calculation of the absolute entropy of monatomic gases based on statistical thermodynamics, see Problem 8.6.

  3. 3.

    A problem with temperature-dependent heat capacities can be found in Chap. 5 (Problem 5.6).

  4. 4.

    Electrolyte solutions are electrically neutral, requiring at least two different kinds of charged species in a calorimetric experiment.

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

Copyright information

© 2017 Springer International Publishing AG

About this chapter

Cite this chapter

Vogt, J. (2017). Thermochemistry. In: Exam Survival Guide: Physical Chemistry. Springer, Cham. https://doi.org/10.1007/978-3-319-49810-2_4

Download citation

Publish with us

Policies and ethics