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Sustainable Livestock Farming: Issues and Concepts

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Biodiversity for Sustainable Development

Part of the book series: Environmental Challenges and Solutions ((ECAS,volume 3))

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Abstract

Sustainability encompasses economic, social, cultural and environmental issues. Food and nutritional security and sustainability in farming practices are assuming greater significance in this era of changing environment. Dairying provides protection against failure of agriculture due to various reasons and contributes to rural livelihood, employment and income generation by providing fodder, fuel and food. The livestock sector plays an important role in providing sustainable rural livelihood in India. India possesses a good number of recognised breeds of cattle that can withstand stress better than crossbreds. This chapter gives an overview of the livestock sector in India, native breeds of cattle and buffaloes in India, and advocates greater thrust on preserving and augmenting superior native breeds of livestock. Approaches to livestock development and enhancing the livelihood of farmers through formation of new-generation cooperatives and promotion of the cooperative culture are recommended for augmenting the market share.

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Correspondence to T. P. Sethumadhavan .

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Sethumadhavan, T.P. (2017). Sustainable Livestock Farming: Issues and Concepts. In: Laladhas, K., Nilayangode, P., V. Oommen, O. (eds) Biodiversity for Sustainable Development. Environmental Challenges and Solutions, vol 3. Springer, Cham. https://doi.org/10.1007/978-3-319-42162-9_22

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