Abstract
The idea of “zero km”, originally regarded the sale of cars (and still does today), referring to cars that for some reason is registered and number-plated but had never been used, with some disadvantages (less colour and optional choices available) but many advantages (immediate delivery and much lower prices than listed prices) for buyers. An alternate means to the traditional one of buying a car, but with substantial savings.
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© 2015 Springer International Publishing Switzerland
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Petrini, C. (2015). Water Sustainability and 0 km: Slow Food. In: Antonelli, M., Greco, F. (eds) The Water We Eat. Springer Water. Springer, Cham. https://doi.org/10.1007/978-3-319-16393-2_6
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DOI: https://doi.org/10.1007/978-3-319-16393-2_6
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