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Software, Services, and Systems pp 355–376Cite as

Formal Modelling for Cooking Assistance

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Part of the book series: Lecture Notes in Computer Science ((LNPSE,volume 8950))

Abstract

Structured ontologies, with various facets of abstraction, are used to model food, ingredients, recipes, cookware and workflows. They form the uniform knowledge base for modular software assistants. Processes and monitors supervise the cooking process and advise the user.

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Author information

Authors and Affiliations

  1. German Research Center for Artificial Intelligence, DFKI and Universität Bremen, Germany

    Bernd Krieg-Brückner, Serge Autexier, Martin Rink & Sidoine Ghomsi Nokam

Authors
  1. Bernd Krieg-Brückner
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  2. Serge Autexier
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  3. Martin Rink
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  4. Sidoine Ghomsi Nokam
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Editor information

Editors and Affiliations

  1. IMT Institute for Advanced Studies Lucca, Piazza S. Francesco, 19, 55100, Lucca, Italy

    Rocco De Nicola

  2. Ludwig-Maximilians-Universität München, Germany

    Rolf Hennicker

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Krieg-Brückner, B., Autexier, S., Rink, M., Ghomsi Nokam, S. (2015). Formal Modelling for Cooking Assistance. In: De Nicola, R., Hennicker, R. (eds) Software, Services, and Systems. Lecture Notes in Computer Science, vol 8950. Springer, Cham. https://doi.org/10.1007/978-3-319-15545-6_22

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  • DOI: https://doi.org/10.1007/978-3-319-15545-6_22

  • Publisher Name: Springer, Cham

  • Print ISBN: 978-3-319-15544-9

  • Online ISBN: 978-3-319-15545-6

  • eBook Packages: Computer ScienceComputer Science (R0)

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