Abstract
This chapter describes the significance of soil for humanity. Concepts such as sustainability and nutrient balance are discussed. Most plants live in symbiosis with mycorrhizal fungi which spread their finely branched mycelium in the ground and facilitate the uptake of nutrients but the fungal hyphae also help to bind soil particles together into stable aggregates, providing a loose soil structure which is beneficial to the vegetation. Erosion, desertification and salinisation are global problems that arise when we use the land in the wrong way. My own experiences from research in Nepal and Tunisia serve here as current cases of such problems and how they can be resolved, along with historical examples of American farmers forced to abandon their farms and try their luck in California. Lastly, the chapter discusses organic farming from a sustainability perspective.
As the bee collects nectar
and departs without injuring the flower
or its colour or scent,
so let a sage dwell in the community.
Buddha
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Further Readings
Brady NC, Weil WR (2008) The nature and properties of soils. Prentice Hall, New Jersey
Hyams E (1952) Soil and civilization. Thames and Hudson, London
Lundberg J, Moberg F (2009) Ekologiskt i Brasilien. Deltagardriven certifiering och lokal handel för ett hållbart lantbruk. Naturskyddsföreningen
Mann CC (2008) Our good earth. The future rest of the soil beneath our feet. National Geographic, Sept 2008
Mollison B (1991) Introduction to permaculture. Tagari Publications, Australia
Mäder P et al (2002) Soil fertility and biodiversity in organic farming. Science 296:1694–1697
Ritz K, Young I (2004) Interactions between soil structure and fungi. The Mycologist 18:52–59
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Wallander, H. (2014). Our Indispensable Soil. In: Soil. Springer, Cham. https://doi.org/10.1007/978-3-319-08458-9_1
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DOI: https://doi.org/10.1007/978-3-319-08458-9_1
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Publisher Name: Springer, Cham
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Online ISBN: 978-3-319-08458-9
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