Abstract
This palm is easily recognized by its broad, sweeping fronds that grace the waterways of some parts of the Amazon, especially in the estuary. The fronds are highly sought after for thatch because of their durability. The fronds are even brought to urban areas for sale. When the fruits are still immature, the endocarps are sometimes cut open to provide a refreshing drink. The fruits float and are gathered in some places to feed pigs.
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Smith, N. (2015). Manicaria saccifera . In: Palms and People in the Amazon. Geobotany Studies. Springer, Cham. https://doi.org/10.1007/978-3-319-05509-1_45
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DOI: https://doi.org/10.1007/978-3-319-05509-1_45
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