Skip to main content

Standards for Management Systems: Overview and Main Ingredients

  • Chapter
  • First Online:

Part of the book series: Management for Professionals ((MANAGPROF))

Abstract

This chapter offers an introduction to the topic of management system standards and why they are needed. The general architecture of these standards is presented, and the universal modern high-level design of management system standards is explained. The interplay of generic and industry-specific standards is touched as well. It is shown how these standards are created by the International Organization for Standardization and other standard-giving bodies. The crucial role of processes is explained by some introductory examples—topics that will be reiterated much more in depth later in the book. The importance of risk-based thinking which is one of the pillars of all management system standards is demonstrated.

This is a preview of subscription content, log in via an institution.

Buying options

Chapter
USD   29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD   39.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD   54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD   84.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Learn about institutional subscriptions

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Herfried Kohl .

Rights and permissions

Reprints and permissions

Copyright information

© 2020 Springer Nature Switzerland AG

About this chapter

Check for updates. Verify currency and authenticity via CrossMark

Cite this chapter

Kohl, H. (2020). Standards for Management Systems: Overview and Main Ingredients. In: Standards for Management Systems. Management for Professionals. Springer, Cham. https://doi.org/10.1007/978-3-030-35832-7_1

Download citation

Publish with us

Policies and ethics