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Nutrition et fertilité: aspects féminins

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Physiologie, pathologie et thérapie de la reproduction chez l’humain

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Résumé

Le fonctionnement de l’axe reproductif est intimement lié au statut nutritionnel. Dans de nombreuses espèces, l’adaptation du système de reproduction aux saisons ou aux conditions climatiques a pour objectif d’optimiser les chances de survie de la descendance. Le système reproductif des femelles est plus sensible aux conditions nutritionnelles que celui des mâles car la grossesse et l’allaitement représentent une grande dépense énergétique. De nombreuses données expérimentales chez l’animal ont permis de mieux comprendre les relations entre nutrition et reproduction et ont conduit à des modifications nutritionnelles pour améliorer la reproduction notamment dans les élevages.

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Authors and Affiliations

  1. Service de médecine de la reproduction, Hôpital Jean Verdier (APHP) Université Paris XIII, Avenue du 14-Juillet, 93140, Bondy

    I. Cédrin-Durnerin, C. Meynant, J.-N. Hugues & O. Boïko

  2. Unité de recherche en épidémiologie nutritionnelle, UMR U557 Inserm; U1125 Inra, Cnam; Université Paris 13, CRNH Id, 93017, Bobigny

    S. Hercberg

  3. Département de santé publique, Hôpital Avicenne (AP-HP), 125, rue de Stalingrad, 93009, Bobigny

    S. Hercberg & S. Czernichow

  4. Unité de recherche en épidémiologie nutritionnelle, UMR U557 Inserm; U1125 Inra, CNAM; Université Paris 13, 93017, Bobigny

    S. Czernichow

Authors
  1. I. Cédrin-Durnerin
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  2. C. Meynant
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  3. J.-N. Hugues
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  4. O. Boïko
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  5. S. Hercberg
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  6. S. Czernichow
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Cédrin-Durnerin, I., Meynant, C., Hugues, JN., Boïko, O., Hercberg, S., Czernichow, S. (2011). Nutrition et fertilité: aspects féminins. In: Physiologie, pathologie et thérapie de la reproduction chez l’humain. Springer, Paris. https://doi.org/10.1007/978-2-8178-0061-5_6

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  • DOI: https://doi.org/10.1007/978-2-8178-0061-5_6

  • Publisher Name: Springer, Paris

  • Print ISBN: 978-2-8178-0060-8

  • Online ISBN: 978-2-8178-0061-5

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