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Vitamins and Minerals: Contribution to Immune Function and Health

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Dietary Components and Immune Function

Part of the book series: Nutrition and Health ((NH))

Key Points

Diet and nutrition are important in the promotion and maintenance of good health throughout the entire life. A common denominator playing a role in the prevention of both chronic diseases and infections and hence important for maintaining health is a good functioning immune system. The competence of the immune system is an excellent marker of proper nutrition status and health and several changes in immune functions have been related to longevity. Preservation of a functionally youthful immune system throughout the years, including ensuring adequate vitamin and mineral status, is the best way to preserve health throughout life and to gain longevity accompanied by good quality of life.

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  1. Bayer Consumer Care AG Global Research & Development, Nutritionals SBU, Peter Merian Strasse 84, 4002, Basel, Switzerland

    Silvia Maggini (Senior Global Science Manager)

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  1. Silvia Maggini
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  1. Health Sciences Center, Department of Health Promotion Sciences, University of Arizona, 1295 N. Martin Ave. 1295, Tucson, 85724-5155, USA

    Ronald Ross Watson

  2. Mel & Enid Zuckerman College of, Public Health, University of Arizona, Tucson, 85724-5163, USA

    Sherma Zibadi

  3. Dept. Nutrition & Dietetics, King's College, Stamford St. 150, London, SE1 9NH, United Kingdom

    Victor R. Preedy

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Maggini, S. (2010). Vitamins and Minerals: Contribution to Immune Function and Health. In: Watson, R., Zibadi, S., Preedy, V. (eds) Dietary Components and Immune Function. Nutrition and Health. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-60761-061-8_13

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