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Neonatal Nutrition and Immunity

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Diet and Human Immune Function

Part of the book series: Nutrition and Health ((NH))

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Abstract

The adaptive immune system is formed throughout embryonic life, and although intact in cellular content and lymphoid infrastructure (1–6) it is antigenically naive at birth (2,4,5,7–9). Structural components of the innate arm of the immune system are in place from the first few weeks of gestation (2,5–7,10–14) and provide, along with maternally derived immunoglobulins (Igs), the bulk of host protection for the otherwise susceptible infant during the first few hours, days, and months of life outside the womb (see Table 1). However, an absolute biological priority for the neonatal immune system is antigenic exposure and the concomitant expansion and maturation of the immune system. If the newborn is to thrive, then the developing innate and adaptive immune system must mount adequate and appropriate immune responses to both pathogenic and beneficial microbial and dietary antigens that are encountered at and immediately after birth.

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O’Neil, D., Kelly, D. (2004). Neonatal Nutrition and Immunity. In: Hughes, D.A., Darlington, L.G., Bendich, A. (eds) Diet and Human Immune Function. Nutrition and Health. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-59259-652-2_4

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  • DOI: https://doi.org/10.1007/978-1-59259-652-2_4

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