Abstract
After a period of evolution of the laparoscopic adjustable gastric banding technique, the pars flaccida approach has been established with the creation of a very small upper gastric pouch, primarily anteriorly and the dissection of the lesser curvature of the stomach including the neurovascular bundle of the lesser omentum. Suture fixation of the anterior wall of the stomach, with gastrogastric sutures, is performed to stabilize the band anteriorly. The system is assembled, and the port for inflation and deflation of the band is secured onto the rectus fascia of the anterior abdominal wall. Adjustment of the band through the access port is an essential part of the technique. Appropriate and initially frequent adjustments are critical for successful outcomes.
The adjustable gastric banding is proving to be an acceptable form of bariatric surgery because of its safety, effectiveness, long-term weight loss, and reversibility. Weight loss is variable ranging from 36 to 56 % of the excess body weight at 3–5 years and an average of 48 % at long-term follow-up (>10 years) with a wide range of revisions and removals.
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Ponce, J. (2015). Laparoscopic Adjustable Gastric Banding: Technique and Outcomes. In: Nguyen, N., Blackstone, R., Morton, J., Ponce, J., Rosenthal, R. (eds) The ASMBS Textbook of Bariatric Surgery. Springer, New York, NY. https://doi.org/10.1007/978-1-4939-1206-3_16
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