Abstract
It has been a rather common observation that serum cholesterol levels of animals fed commercial or practical type diets are lower than those of animals fed purified diets. Although several studies (1, 2) support the hypothesis that the hypocholesterolemic effect of practical type diets could be due to acceleration of the turnover of bile acids, it is not clear whether the intestinal microflora play a role in these phenomena. In the experiments of Portman (3), addition to the diet of suecinylsulfathiazole reduced the effect of Purina rat chow on bile acid turnover by approximately 50 %. On the other hand, Wostmann and Kan (4) concluded that the cholesterol-lowering effect of Purina chow was independent of the microflora since it also occurred in germfree rats.
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Eyssen, H., Van Messom, G., Van den Bosch, J. (1969). Effect of Type of Diet on Cholesterol Absorption and Bile Salt Excretion in Germfree and Conventional Chicks. In: Mirand, E.A., Back, N. (eds) Germ-Free Biology Experimental and Clinical Aspects. Advances in Experimental Medicine and Biology, vol 3. Springer, New York, NY. https://doi.org/10.1007/978-1-4899-6495-3_11
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DOI: https://doi.org/10.1007/978-1-4899-6495-3_11
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