Abstract
Lipid absorption in man occurs largely from the jejunum. The principal molecular species passing across the brush-border membrane of the enterocyte are the monoacylglycerols and free fatty acids. The bile salts themselves are not absorbed in the jejunum or proximal small intestine but pass on to the ileum where they are absorbed and recirculated via the portal blood to the liver and then to the bile for re-entry into the duodenum.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
Author information
Consortia
Rights and permissions
Copyright information
© 1992 Springer Science+Business Media Dordrecht
About this chapter
Cite this chapter
The British Nutrition Foundation. (1992). Absorption of Unsaturated Fatty Acids. In: Unsaturated Fatty Acids. Springer, Boston, MA. https://doi.org/10.1007/978-1-4899-4429-0_5
Download citation
DOI: https://doi.org/10.1007/978-1-4899-4429-0_5
Publisher Name: Springer, Boston, MA
Print ISBN: 978-0-442-31621-1
Online ISBN: 978-1-4899-4429-0
eBook Packages: Springer Book Archive