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The Isoflavonoids

  • Chapter
The Flavonoids

Abstract

Isoflavonoids differ from other flavonoid compounds in having as a basic structural feature the branched C6C3C6 skeleton shown in (1). Within this group are included many classes of natural products. Isoflavones, isoflavanones, rotenoids, pterocarpans and coumestans are well established members of this group (Ollis, 1962), while others such as isoflavans, 3-aryl-4-hydroxycoumarins, coumaronochromones, and hydroxy- and dehydro-variants of pterocarpans and rotenoids have only recently been reported as natural products. The skeletal structures of the various classes of isoflavonoid, arranged in order of their oxidation level, are given in Fig. 14.1. The structural variety displayed in the isoflavonoids is, in fact, greater than existing in the normal flavonoid series.

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Authors
  1. E. Wong
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Editors and Affiliations

  1. University of Reading, UK

    J. B. Harborne (Reader in Phytochemistry) (Reader in Phytochemistry)

  2. Department of Botany, University of Texas at Austin, USA

    T. J. Mabry (Professor) & Helga Mabry (Research Assistant) (Professor) &  (Research Assistant)

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© 1975 Springer Science+Business Media Dordrecht

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Wong, E. (1975). The Isoflavonoids. In: Harborne, J.B., Mabry, T.J., Mabry, H. (eds) The Flavonoids. Springer, Boston, MA. https://doi.org/10.1007/978-1-4899-2909-9_14

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  • DOI: https://doi.org/10.1007/978-1-4899-2909-9_14

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-0-12-324602-8

  • Online ISBN: 978-1-4899-2909-9

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