Abstract
The objectives of this workshop were two fold: first, to consider the effects on growth and body composition of feeding human milk or proprietary formulas in both term and premature infants. Secondly, to examine the interrelationships between energy intakes and utilization of the major energy source in milk (i.e., fat) during early developmental stages in infants.
This is a preview of subscription content, log in via an institution.
Buying options
Tax calculation will be finalised at checkout
Purchases are for personal use only
Learn about institutional subscriptionsAuthor information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 1987 Springer Science+Business Media New York
About this chapter
Cite this chapter
Atkinson, S.A., Whyte, R.K. (1987). Body Composition and Growth: Workshop Summary. In: Goldman, A.S., Atkinson, S.A., Hanson, L.Å. (eds) Human Lactation 3. Springer, Boston, MA. https://doi.org/10.1007/978-1-4899-0837-7_11
Download citation
DOI: https://doi.org/10.1007/978-1-4899-0837-7_11
Publisher Name: Springer, Boston, MA
Print ISBN: 978-1-4899-0839-1
Online ISBN: 978-1-4899-0837-7
eBook Packages: Springer Book Archive