In Vitro Culture of Camellia Sinensis

  • Carl H. Frisch
  • N. D. Camper
Chapter
Part of the Basic Life Sciences book series (BLSC, volume 32)

Abstract

Camellia sinensis (tea) has played an important role in the development of world trade and politics. However, compared to other woody crops such as coffee and citrus, little in vitro technology has been applied to tea. Research reported to date showed slow callus growth from tea expiants and contamination problems which reduce the number of usable aseptic cultures. The objective of this study was to establish an appropriate expiant and in vitro culture protocol for tea.

Keywords

World Trade Sodium Hypochlorite Naphthaleneacetic Acid Salt Base Callus Growth 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Copyright information

© Springer Science+Business Media New York 1985

Authors and Affiliations

  • Carl H. Frisch
    • 1
  • N. D. Camper
    • 1
  1. 1.Department of Plant Pathology and PhysiologyClemson UniversityClemsonUSA

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