Abstract
It was proposed (Heinrich & Rapoport, 1974a) to use as quantitative measures of metabolic control the following coefficients:
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Heinrich, R. (1990). Metabolic Control Analysis: Principles and Application to the Erythrocyte. In: Cornish-Bowden, A., Cárdenas, M.L. (eds) Control of Metabolic Processes. NATO ASI Series, vol 190. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-9856-2_29
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