Abstract
It is easy to see, intuitively, that the adhesion of a polymer to a solid is profoundly influenced both by the rheological properties of the polymer and by the thermodynamic properties (free energy of adhesion) of the polymer/solid interface. But just how these properties are coupled has not been clear. If this problem of coupling can be solved, it should become possible to elucidate some important aspects of adhesion that have defied analysis, up to the present.
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Good, R.J., Gupta, R.K. (1991). The Coupling of Interfacial, Rheological, and Thermal Control Mechanisms in Polymer Adhesion. In: Lee, LH. (eds) Adhesive Bonding. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-9006-1_3
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DOI: https://doi.org/10.1007/978-1-4757-9006-1_3
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