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Potable Water Supply Systems

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Winery Utilities
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Abstract

The availability of an abundant water supply of reasonably good chemical quality and that is microbiologically safe is as important to wine production as an artfully prepared and printed label is to the successful marketing of table wine.

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© 2001 Springer Science+Business Media New York

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Storm, D.R. (2001). Potable Water Supply Systems. In: Winery Utilities. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-6973-9_6

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  • DOI: https://doi.org/10.1007/978-1-4757-6973-9_6

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4757-6975-3

  • Online ISBN: 978-1-4757-6973-9

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