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Carcinogen-DNA Adducts as Tools in Risk Assessment

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Advances in Nutrition and Cancer 2

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 472))

Abstract

Effective strategies for preventing human cancer resulting from exposure to chemical carcinogens of environmental, occupational or life-style sources, require the identification of the carcinogens to which people are exposed and the evaluation of the degree of exposure. The use of biological markers to detect such exposure and the early events in the process of carcinogenesis has increased greatly in recent years and their use is expected to be of help for the assessment of future disease risk.1–3

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Authors and Affiliations

  1. Department of Environmental Health Sciences, Istituto di Ricerche Farmacologiche Mario Negri, Via Eritrea 62, 20157, Milan, Italy

    Luisa Airoldi, Roberta Pastorelli, Cinzia Magagnotti & Roberto Fanelli

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  1. Luisa Airoldi
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  2. Roberta Pastorelli
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  3. Cinzia Magagnotti
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  4. Roberto Fanelli
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Editors and Affiliations

  1. Institute of Biochemistry of Macromolecules, Second University of Naples, Naples, Italy

    Vincenzo Zappia  & Fulvio Della Ragione  & 

  2. Institute of Clinical Surgery, Second University of Naples, Naples, Italy

    Alfonso Barbarisi

  3. Institute of Food Science and Technology, National Research Council, Avellino, Italy

    Gian Luigi Russo

  4. National Cancer Institute, Fondazione “Giovanni Pascale”, Naples, Italy

    Rossano Dello Iacovo

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Airoldi, L., Pastorelli, R., Magagnotti, C., Fanelli, R. (1999). Carcinogen-DNA Adducts as Tools in Risk Assessment. In: Zappia, V., Della Ragione, F., Barbarisi, A., Russo, G.L., Iacovo, R.D. (eds) Advances in Nutrition and Cancer 2. Advances in Experimental Medicine and Biology, vol 472. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-3230-6_20

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