Abstract
Fruit production in Mexico is a relevant activity for the economy and an invaluable source of food. Fruit is grown in almost all states of the country since the diversity of climate conditions allows a longer harvest period than that obtained in the United States, Canada and Europe. At a world level, Mexican fruit production ranks first in avocado, third in mango, and fifth in citrus.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
Ā© 1993 Springer Science+Business Media New York
About this paper
Cite this paper
Gutierrez-Samperio, J., Reyes, J., VillaseƱor, A. (1993). National Plan Against Fruit Flies in Mexico. In: Aluja, M., Liedo, P. (eds) Fruit Flies. Springer, New York, NY. https://doi.org/10.1007/978-1-4757-2278-9_80
Download citation
DOI: https://doi.org/10.1007/978-1-4757-2278-9_80
Publisher Name: Springer, New York, NY
Print ISBN: 978-1-4757-2280-2
Online ISBN: 978-1-4757-2278-9
eBook Packages: Springer Book Archive