Abstract
To many people embarking on an enzyme purification project, much of this section will not be relevant, for they have no choice of raw material. A wide variety of different circumstances could prevail; the laboratory may be working solely on a particular organ or species, and the only considerations about the raw material may be questions of availability in sufficient quantities at times when needed, and the possibility of frozen storage before use.
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© 1987 Springer Science+Business Media New York
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Scopes, R.K. (1987). Making an Extract. In: Protein Purification. Springer Advanced Texts in Chemistry. Springer, New York, NY. https://doi.org/10.1007/978-1-4757-1957-4_2
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DOI: https://doi.org/10.1007/978-1-4757-1957-4_2
Publisher Name: Springer, New York, NY
Print ISBN: 978-1-4757-1959-8
Online ISBN: 978-1-4757-1957-4
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