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Association of Official Analytical Chemists: 1964–1988

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Reviews of Environmental Contamination and Toxicology

Part of the book series: Reviews of Environmental Contamination and Toxicology ((RECT,volume 109))

Abstract

In 1964, William Horowitz published the history of the Association of Official Agricultural Chemists (AOAC), of which he was the chief executive officer (Horwitz 1964). At that time the AOAC had existed for 80 years and had ventured very little beyond its stated purpose of validating and publishing standardized methods of analysis for substances important to agriculture and the public health through a highly structured system of interlaboratory testing and review. In the ensuing quarter of a century, however, the AOAC not only changed its name to Association of Official Analytical Chemists but also underwent a striking expansion and transformation. The highlights of that transformation are the subject of this account.

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Authors and Affiliations

  1. Department of Health and Human Services, U S Food and Drug Administration, Washington, DC, USA

    Helen L. Reynolds (retired Past President and Fellow, Association of Official Analytical Chemists)

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  1. Helen L. Reynolds
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Editors and Affiliations

  1. College of Agriculture, University of Arizona, 85721, Tucson, Arizona, USA

    George W. Ware

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© 1989 Springer-Verlag New York Inc

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Reynolds, H.L. (1989). Association of Official Analytical Chemists: 1964–1988. In: Ware, G.W. (eds) Reviews of Environmental Contamination and Toxicology. Reviews of Environmental Contamination and Toxicology, vol 109. Springer, New York, NY. https://doi.org/10.1007/978-1-4684-7086-4_3

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  • DOI: https://doi.org/10.1007/978-1-4684-7086-4_3

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