Abstract
The high physiological activity of various derivatives of thiocyanic acid has long been known. The salts of thiocyanic acid, which are obtained in considerable amounts in purifying coke oven gas of HCN, were some of the first used practically in agriculture.
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© 1971 Springer-Verlag New York Inc.
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Melnikov, N.N. (1971). Thiocyanates and isothiocyanates. In: Gunther, F.A., Gunther, J.D. (eds) Chemistry of Pesticides. Springer, New York, NY. https://doi.org/10.1007/978-1-4684-6251-7_20
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DOI: https://doi.org/10.1007/978-1-4684-6251-7_20
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