Abstract
Vitamin D controls the expression of many genes, among which are those encoding osteocalcin (Price and Baukol, 1980), collagen type I (Kream et al., 1986), matrix Gla protein (Fraser et al., 1988), parathyroid hormone (Okazaki et al., 1988), c myc (Simpson et al., 1987), and a family of calcium-binding proteins termed calbindins. At least two types of calbindins exist: a M 9,000 protein (Calbindin D9K), present in mammalian intestine (Kallfelz et al., 1967), placenta (Bruns et al., 1978), yolk sac (Bruns et al., 1986), and a larger Mr 28,000 protein (calbindin D28K) identified in avian intestine (Wasserman and Taylor, 1966) and many other tissues (Christakos and Norman, 1980). Subsequent studies have shown that mam malian kidney (Pansini et al., 1984), brain (Jande et al., 1981) and other tissues (Norman et al., 1982) also express a Mr 28,000 protein which is immunologically similar but not identical to the avian Calbindin D28K. 1,25 dihydroxycholecalciferol [1,25(OH)2D3], the hormonally active form of vitamin D, has been shown to regulate the levels of avian intestinal calbindin D28K from undetectable in vitamin D deficient chickens, to up to 13% of the cytoplasmic protein of the intestinal cell (Christakos et al., 1979). This hormonal induction by 1,25(OH)2D3 is mediated through a high affinity soluble receptor protein (Pike et al., 1987) in a manner analogous to other steroid hormone systems. It is therefore hypothesized that following hormone receptor binding, this complex interacts with a cis acting element in the promoter region of the calbindin D28K gene and regulates transcription of the corresponding mRNA.
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© 1990 Plenum Press, New York
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Ferrari, S., Battini, R., Pike, W.J. (1990). Functional Analysis of the Promoter Region of the Gene Encoding Chicken Calbindin D28K. In: Pochet, R., Lawson, D.E.M., Heizmann, C.W. (eds) Calcium Binding Proteins in Normal and Transformed Cells. Advances in Experimental Medicine and Biology, vol 269. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-5754-4_3
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DOI: https://doi.org/10.1007/978-1-4684-5754-4_3
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