Selection of the Minimum Anthropometric Characteristics to Assess Nutritional Status
assessment of the existing nutritional status by measuring total body mass and body composition, and
the follow-up for the community of trends of ecological factors, including nutrition, through periodic measurement of anthropometric characteristics of growth and development.
KeywordsNutritional Status Body Height Total Body Mass Calf Circumference Chest Circumference
Unable to display preview. Download preview PDF.
- 1.Jelliffe, D.B.: The Assessment of the Nutritional Status of the Community. WHO Monogr., Ser. No. 53. Geneva, 1966.Google Scholar