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Pesticides and food additives in sugarcane and sugar products

  • Conference paper
Residue Reviews / Rückstands-Berichte

Part of the book series: Residue Reviews / Rückstands-Berichte ((RECT,volume 15))

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Abstract

World production of crystalline, centrifugal sugar (sucrose) for the year ending in May, 1965 has been estimated at 65,693,0001 short tons. Of this total, 36,333,000 tons was derived from sugarcane and 29,360,000 tons from sugarbeets. In addition, about 7,700,000 tons of non-centrifugal (unpurified) sugar was produced from sugarcane for local consumption, mainly in Central and South America and in Asia.

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  1. Chemistry Department, Hawaiian Sugar Planters’ Association Experiment Station, Honolulu, Hawaii, USA

    H. Wayne Hilton

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  1. H. Wayne Hilton
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  1. Riverside, California, USA

    Francis A. Gunther

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Hilton, H.W. (1966). Pesticides and food additives in sugarcane and sugar products. In: Gunther, F.A. (eds) Residue Reviews / Rückstands-Berichte. Residue Reviews / Rückstands-Berichte, vol 15. Springer, New York, NY. https://doi.org/10.1007/978-1-4615-8413-1_1

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  • DOI: https://doi.org/10.1007/978-1-4615-8413-1_1

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