Abstract
Column chromatography was used only occasionally until 1931, when it was found that cis- and trans-isomers of organic compounds could be separated by this technique. From 1931 until 1944 there was a rapid development in theory and applications, but no one really challenged the basic idea of using a column.
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Pomeranz, Y., Meloan, C.E. (1994). Paper and Thin-Layer Chromatography. In: Food Analysis. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-6998-5_22
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DOI: https://doi.org/10.1007/978-1-4615-6998-5_22
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