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Drugs Affecting Lipid Metabolism pp 491–499Cite as

Linoleamides: A New Class of Hypocholesteremics

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Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 4))

Abstract

There are various cholesterol-lowering agents available for clinical use. However, most of them are reported to have certain disadvantages in dosage or in side effects. For example, linoleate (1), the agent most widely used and showing fewest side effects, is required in a large daily dose to obtain distinct effects on blood cholesterol level. These circumstances have urged us to perform a comprehensive search for more effective compounds for reducing blood lipids levels and preventing atheromatous changes with fewer adverse reactions.

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Author information

Authors and Affiliations

  1. Research Department, Pharmaceuticals Division, Sumitomo Chemical Co., Ltd., Osaka, Japan

    K. Toki & H. Nakatani

Authors
  1. K. Toki
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  2. H. Nakatani
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Editor information

Editors and Affiliations

  1. Division of Research, Lankenau Hospital, Philadelphia, Pennsylvania, USA

    William L. Holmes (Director) (Director)

  2. Department of Geriatrics, Faculty of Medicine, University of Uppsala, Uppsala, Sweden

    Lars A. Carlson (Professor and Chairman) (Professor and Chairman)

  3. King Gustaf Vth Research Institute, Stockholm, Sweden

    Lars A. Carlson (Professor and Chairman) (Professor and Chairman)

  4. Institute of Pharmacology, University of Cagliari, Cagliari, Italy

    Rodolfo Paoletti (Chairman) (Chairman)

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© 1969 Plenum Press

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Toki, K., Nakatani, H. (1969). Linoleamides: A New Class of Hypocholesteremics. In: Holmes, W.L., Carlson, L.A., Paoletti, R. (eds) Drugs Affecting Lipid Metabolism. Advances in Experimental Medicine and Biology, vol 4. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-6866-7_40

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  • DOI: https://doi.org/10.1007/978-1-4615-6866-7_40

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4615-6868-1

  • Online ISBN: 978-1-4615-6866-7

  • eBook Packages: Springer Book Archive

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