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Effect of Succinic Acid Produced by Microorganisms and Plant Roots on Copper Sorption by Soil

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Effect of Mineral-Organic-Microorganism Interactions on Soil and Freshwater Environments

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Abstract

Copper mobility and bioavailability in soil are determined mainly by adsorption on the surface of soil particles (McLaren and Crawford, 1973; McBride, 1981, 1989). Sorption behavior of metals is dependent on interaction with various components of soil solution, especially chelating agents such as fulvic acid, aminoacids, organic acids, and phenolic compounds. Organic ligands are formed in soil during the decomposition of organic matter, root exudation, and microbial synthesis by rhizosphere microorganisms (McKeague et al., 1986; Tan, 1986; Stevenson and Ardakani, 1972; McBride, 1989; Karpukhin et al., 1993). Hodgson et al. (1965) found that as much as 99% of soluble Cu may exist in a complexed form in soil solutions from several mineral soils. Ponomareva (1972), Yashin and Kaurichev (1992) demonstrated an important specific role of water-soluble organic ligands for mobilization and migration of metals in soils and the landscape.

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Author information

Authors and Affiliations

  1. Institute of Soil Science and Photosynthesis RAS, Pushchino, Moscow Region, 142292, Russia

    Tatiana Pampura

  2. Institute of Mathematical Problems in Biology RAS, Pushchino, Moscow Region, 142292, Russia

    Mikhail Ustinin

Authors
  1. Tatiana Pampura
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  2. Mikhail Ustinin
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Editor information

Editors and Affiliations

  1. Centre de Pédologie Biologique du CNRS, Vandœuvre-lès-Nancy, France

    J. Berthelin

  2. University of Saskatchewan, Saskatoon, Canada

    P. M. Huang

  3. Pennsylvania State University, University Park, Pennsylvania, USA

    J.-M. Bollag

  4. University of Bourgogne, Dijon, France

    F. Andreux

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© 1999 Springer Science+Business Media New York

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Pampura, T., Ustinin, M. (1999). Effect of Succinic Acid Produced by Microorganisms and Plant Roots on Copper Sorption by Soil. In: Berthelin, J., Huang, P.M., Bollag, JM., Andreux, F. (eds) Effect of Mineral-Organic-Microorganism Interactions on Soil and Freshwater Environments. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-4683-2_6

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  • DOI: https://doi.org/10.1007/978-1-4615-4683-2_6

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4613-7120-5

  • Online ISBN: 978-1-4615-4683-2

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