Abstract
The present commercial production of canola in North America is limited to the Canadian supply. Although some initial research on the agronomy and biotechnology of canola has been underway in the United States, commercial production of canola has not yet taken place. (Agronomy of canola in the United States is discussed in Chapter 3.)
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Shahidi, F. (1990). North American Production of Canola. In: Shahidi, F. (eds) Canola and Rapeseed. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-3912-4_2
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DOI: https://doi.org/10.1007/978-1-4615-3912-4_2
Publisher Name: Springer, Boston, MA
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Online ISBN: 978-1-4615-3912-4
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