Skip to main content

Redesign of Protein Function: A Semisynthetic Selenoenzyme

  • Chapter
Biotechnology and Polymers

Abstract

An artificial selenoenzyme, selenolsubtilisin, was prepared by chemical conversion of the active site nucleophile (Ser 221) in the protease subtilisin into a selenocysteine. The properties of the selenol group make it a useful and general molecular probe of steric and electronic effects in catalysis involving serine (or cysteine) side chains in proteins. In the case of subtilisin, the effects of the selenium for oxygen substitution on the acylation and deacylation steps that occur during substrate hydrolysis and on partitioning of the acyl enzyme intermediate between amines and water were studied. Increases in aminolysis selectivity of up to 14,000 fold were achieved with the selenoenzyme compared to native subtilisin, suggesting that selenolsubtilisin could be useful as a peptide ligase. Like the naturally occurring selenoenzyme glutathione peroxidase, selenolsubtilisin also has interesting redox properties. It catalyzes the reduction of hydroperoxides by thiols. Comparison of the initial rates for the oxidation of 3-carboxy-4-nitro-benzenethiol by t-butyl hydroperoxide in the presence of the enzyme and a model selenocompound indicates a 17,000 fold rate enhancement due to protein binding.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 39.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 99.00
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  1. G. M. Whitesides and C. H. Wong, Angew. Chem. Int. Ed. Eng., 2, 617 (1985).

    Article  Google Scholar 

  2. D. Hilvert and E. T. Kaiser, Biotech. Gen. Eng. Rev. Biochem., 5, 297 (1987);

    Article  CAS  Google Scholar 

  3. E. T. Kaiser, D. S. Lawrence and S. E. Rokita, Ann. Rev. Biochem. 54, 565 (1985).

    Article  CAS  Google Scholar 

  4. K. C. Nicolaou and N. A. Petasis, “Selenium in Natural Products Synthesis,” CIS, Inc., Philadelphia, PA, 1984.

    Google Scholar 

  5. J. Kraut, in: “The Enzymes,” 3rd. ed., P. D. Boyer, Ed., Academic Press, New York, Vol. III, p 547, 1971.

    Google Scholar 

  6. F. S. Markland, Jr. and E. Smith, in: “The Enzymes,” 3 rd ed., P. D. Boyer Ed., Academic Press, New York, Vol III, p 561, 1971.

    Google Scholar 

  7. Z. P. Wu and D. Hilvert, J. Am. Chem. Soc., 111, 4513 (1989).

    Article  CAS  Google Scholar 

  8. K. E. Neet, A. Nanci, and D. E. Koshland, J. Biol. Chem., 243, 6392 (1968)

    CAS  Google Scholar 

  9. L. Polgar and M. L. Bender, Biochemistry, 6, 610 (1967).

    Article  CAS  Google Scholar 

  10. M. Philipp and M. L. Bender, Mol. Cell. Biochem., 51, 5 (1983).

    Article  CAS  Google Scholar 

  11. J. O. Edward and R. G. Pearsond, J. Am. Chem. Soc., 84, 16 (1962);

    Article  Google Scholar 

  12. R. G. Pearson and J. Songstad, J. Am. Chem. Soc., 89, 1827 (1967).

    Article  CAS  Google Scholar 

  13. S.-H. Chu and H. G. Mautner, J. Org. Chem., 31, 308 (1966).

    Article  CAS  Google Scholar 

  14. T Nakatsuka, T. Sasaki, and E. T. Kaiser, J. Am. Chem. Soc., 109, 3808 (1987).

    Article  CAS  Google Scholar 

  15. L. Floke, in: “Free Radicals in Biology,” W. A. Pryor, Ed., Academic Press, Inc., New York, Vol. V, p 223, 1982.

    Google Scholar 

  16. K. Dalziel, Acta Chem. Scand., 11, 1706 (1957).

    Article  CAS  Google Scholar 

  17. Z.-P. Wu and D. Hilvert, J. Am. Chem. Soc., 112, 5647 (1990).

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 1991 Springer Science+Business Media New York

About this chapter

Cite this chapter

Wu, ZP., Hilvert, D. (1991). Redesign of Protein Function: A Semisynthetic Selenoenzyme. In: Gebelein, C.G. (eds) Biotechnology and Polymers. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-3844-8_26

Download citation

  • DOI: https://doi.org/10.1007/978-1-4615-3844-8_26

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4613-6715-4

  • Online ISBN: 978-1-4615-3844-8

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics