Abstract
A bioreactor system was designed with the flocculated cells of halophilic Micrococcus varians subsp. halophilus which immobilized halophilic nuclease H on the surface, for the production of flavouring agent, 5’-guanylic acid (5’-GMP). As the bacterium produced an extracellular 5’-nucleotidase as well as the nuclease H, selective inactivation of the 5’-nucleotidase contaminated in the column was necessary to obtain high yields of 5’-GMP from RNA. A fact that the exogenous nuclease H was preferentially adsorbed on the flocculated cells over the 5’-nucleotidase was advantageous to the production. Desalting treatment of the flocculated cells in the presence of 80 mM MgSO4 preferentially inactivated 5’-nucleotidase, and the RNA degradation in the presence of 0.25 mM ZnSO4 greatly improved the yield. Furthermore, Ca-enzyme-complex which was formed by adding CaC12 to the supernatant of the culture at 25°C was applied to the bioreactor.
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© 1991 Springer Science+Business Media New York
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Onishi, H., Yokoi, H., Kamekura, M. (1991). An Application of a Bioreactor with Flocculated Cells of Halophilic Micrococcus Varians Subsp. Halophilus Which Preferentially Adsorbed Halophilic Nuclease H to 5’-Nucleotide Production. In: Rodriguez-Valera, F. (eds) General and Applied Aspects of Halophilic Microorganisms. NATO ASI Series, vol 201. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-3730-4_41
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DOI: https://doi.org/10.1007/978-1-4615-3730-4_41
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