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Assimilation versus Contrast

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From Pigments to Perception

Part of the book series: NATO ASI Series ((NSSA,volume 203))

Abstract

By stating the subject in this way, I have more or less taken up the position of the devil’s advocate. Amidst these physiologically (exclusively bottom-up) oriented papers, I will defend the viewpoint that many perceptual phenomena cannot satisfactorily be explained by such bottom-up processes. The first statement I would make is directed towards the possibly misleading role of physiology, when simple and successfully applicable mechanisms have been found. An example is lateral inhibition. There is hardly a mechanism which has more strongly influenced developments in perceptual theories: contrast, Mach-bands, spatial contrast transfer functions, Marr’s theory of zero-crossings and so forth. There is no doubt that contrast is a very important phenomenon, but is it so important that other phenomena, which seem of a contradictory nature, must be ignored or neglected?

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© 1991 Springer Science+Business Media New York

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de Weert, C.M.M. (1991). Assimilation versus Contrast. In: Valberg, A., Lee, B.B. (eds) From Pigments to Perception. NATO ASI Series, vol 203. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-3718-2_36

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  • DOI: https://doi.org/10.1007/978-1-4615-3718-2_36

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4613-6654-6

  • Online ISBN: 978-1-4615-3718-2

  • eBook Packages: Springer Book Archive

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