Physiological Mechanisms Involved with Salt and Drought Tolerance in Jatropha curcas Plants

  • Joaquim Albenísio Gomes Silveira
  • Evandro Nascimento Silva
  • Sérgio Luiz Ferreira-Silva
  • Ricardo Almeida Viégas


Although the importance ofJ. curcasplants as a bioenergy source is well recognized, the key physiological processes involved in drought and salt tolerance are poorly known. The geographical distribution ofJ. curcasstrongly suggests that this species is drought tolerant. However, the features of the physiological parameters of drought tolerance were based, until now, on a narrow genetic basis that was not well characterized. In the tropical, semi-arid regions where the cultivation ofJ. curcasis increasing, problems of primary salinity and secondary salinization caused by irrigation can be critical. In this review, we present recent results regarding the most important physiological processes related to drought and salt tolerance inJ. curcas,including osmotic adjustment, photosynthesis and oxidative protection. Overall, the data reported suggest thatJ. curcashas both biochemical and physiological characteristics that confer drought tolerance and relative salt sensitivity during its initial growth phase. The possibility of sustainable production ofJ. curcaswithout irrigation in semiarid regions is controversial, partly because the physiology of this species is not yet sufficiently known and the plant breeding has presented little progress. In addition, the development of “evergreen crops” with irrigation also requires physiological studies and genotypes that respond adequately to water investment under adverse conditions of high temperature and salinity.


Salt Stress Drought Stress Water Stress Water Deficit Salt Tolerance 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.



The authors would like to thank the Fundação Cearense de Apoio ao Desenvolvimento Científico e Tecnológico (FUNCAP) and Fundação Cearence de Pesquisa e Cultura (FCPC) for financial support (Project 2155/Programa Núcleos de Excelência, PRONEX) and the Fazenda Tamanduá for supplying theJatropha curcasseeds.


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Copyright information

© Springer Science+Business Media New York 2012

Authors and Affiliations

  • Joaquim Albenísio Gomes Silveira
    • 1
  • Evandro Nascimento Silva
    • 1
  • Sérgio Luiz Ferreira-Silva
    • 1
  • Ricardo Almeida Viégas
    • 2
  1. 1.Departamento de Bioquímica e Biologia Molecular, Laboratório de Metabolismo de PlantasUniversidade Federal do CearáFortalezaBrazil
  2. 2.Departamento de Engenharia FlorestalUniversidade Federal de Campina Grande, Centro de Saúde e Tecnologia RuralPatosBrazil

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