Abstract
Kung fu tea is a very popular form of pastime, the infusion of tea is very particular. Tea service is important for kung fu tea and it is the reason why kung fu tea is special from any other kind of tea. The aim of this article is to analyze the design of tea-things from ergonomic view, to discuss human factors how to influence the shape of the tea set, to research the relationship of human behavior and physical with the shape of tea things. We hope we can make tea set get continuous development in innovation.
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Wang, A.H., Ma, H. (2014). The Design Constraints of Kung Fu Tea Set. In: Zhong, S. (eds) Proceedings of the 2012 International Conference on Cybernetics and Informatics. Lecture Notes in Electrical Engineering, vol 163. Springer, New York, NY. https://doi.org/10.1007/978-1-4614-3872-4_19
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DOI: https://doi.org/10.1007/978-1-4614-3872-4_19
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Publisher Name: Springer, New York, NY
Print ISBN: 978-1-4614-3871-7
Online ISBN: 978-1-4614-3872-4
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