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Effects of Protein on Renal Function and Disease

  • Chapter
Persistent Renal-Genitourinary Disorders

Part of the book series: Developments in Nephrology ((DINE,volume 17))

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Abstract

The current inability to prevent, let alone to reverse, the progressive deterioration of renal function in patients with chronic renal disease remains an important challenge. Recent observations correlate the progressive and inexorable loss of glomerular filtration rate (GFR) that accompanies chronic renal disease with excess dietary protein. This brief review will assess the impact of protein on renal function and disease.

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Authors
  1. J. J. Bourgoignie M.D
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Editor information

Editors and Affiliations

  1. Division of Pediatric Nephrology, University of Miami School of Medicine, Miami, Florida, USA

    José Strauss MD

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© 1987 Martinus Nijhoff Publishing, Boston

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Bourgoignie, J.J. (1987). Effects of Protein on Renal Function and Disease. In: Strauss, J. (eds) Persistent Renal-Genitourinary Disorders. Developments in Nephrology, vol 17. Springer, Boston, MA. https://doi.org/10.1007/978-1-4613-2339-6_23

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  • DOI: https://doi.org/10.1007/978-1-4613-2339-6_23

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-0-89838-845-9

  • Online ISBN: 978-1-4613-2339-6

  • eBook Packages: Springer Book Archive

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