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Unwanted Side Effects of Nutritional Therapy for Patients with Chronic Renal Failure

  • S. Giovannetti
Part of the Topics in Renal Medicine book series (TIRM, volume 7)

Abstract

It is widely believed that protein malnutrition is a serious risk, if not an inevitable consequence, of low-protein diets (LPDs). This is, in fact, one of the main obstacles to its widespread use. This conviction is particularly deep-rooted in countries whose eating habits involve high nitrogen ingestion. In countries where meat and protein (PR) of high biological value (HBV) in general were traditionally—or even still are—eaten only rarely, this prejudice is not a problem.

Keywords

Chronic Renal Failure Nitrogen Balance Nutritional Therapy Unwanted Side Effect Total Iron Binding Capacity 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Kluwer Academic Publishers, Boston 1989

Authors and Affiliations

  • S. Giovannetti

There are no affiliations available

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