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Penicillium Oxalicum and Secalonic Acid D in Fresh Corn

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Book cover Biodeterioration Research 1

Part of the book series: Biodeterioration Research ((BIOR,volume 1))

Abstract

Secalonic acid D (SAD) is a mycotoxin produced in laboratory cultures by Penicillium oxalicum. Reports have indicated that P. oxalicurn frequently contaminated freshly harvested corn (Mislivec and Tuite, 1970), but none have reported any natural contamination of corn with SAD.

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References

  • Ehrlich, K.C., Lee, L.S., Ciegler, A., and Palmgren, M.S. (1982). Secalonic acid Ds Natural contaminant of corndust. Appl. Microbiol., 44, 1007–1008.

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  • Mislivec, P.B., and Tuite, J.A. (1970). Species of Penicillium in corn. Mycologia, 62, 67–74.

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  • Palmgren, M.S. (1985). Microbial and toxic constituents of grain dust and their health implications. In: Trichothecenes and Other Mycotoxins, pp. 47–57 (J. Lacey, ed.), John Wiley and Sons Ltd., London.

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  • Palmgren, M.S., Lee, L.S., DeLucca, A.J. II, and Ciegler, A. (1983). Preliminary study of mycotoxins and my coflorain grain dust from New Orleans area grain elevators. Amer. Ind. Hyg. Assoc. J., 44, 485–488.

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  • Reddy, C.S., Reddy, R.V., Hayes, A.W. (1981). High-performance liquid chromatographic analyses of the mycotoxin secalonic acid D: and its application to biological fluids. J. Chromatogr., 208, 17–26.

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Author information

Authors and Affiliations

  1. Center for Bio-Organic Studies, University of New Orleans, New Orleans, LA, 70148, USA

    Muriel S. Palmgren

  2. Tulane University, School of Medicine, J-23, 1430 Tulane Avenue, New Orleans, LA, 70112, USA

    Deborah S. Fleischhacker

Authors
  1. Muriel S. Palmgren
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  2. Deborah S. Fleischhacker
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Editor information

Editors and Affiliations

  1. Virginia Department of Health, Richmond, Virginia, USA

    Gerald C. Llewellyn

  2. George Washington University, Washington, D.C., USA

    Charles E. O’Rear

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© 1987 Plenum Press, New York

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Palmgren, M.S., Fleischhacker, D.S. (1987). Penicillium Oxalicum and Secalonic Acid D in Fresh Corn. In: Llewellyn, G.C., O’Rear, C.E. (eds) Biodeterioration Research 1. Biodeterioration Research, vol 1. Springer, Boston, MA. https://doi.org/10.1007/978-1-4613-0949-9_20

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  • DOI: https://doi.org/10.1007/978-1-4613-0949-9_20

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4612-8260-0

  • Online ISBN: 978-1-4613-0949-9

  • eBook Packages: Springer Book Archive

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