Abstract
Major advances in the technology involved in determining protein crystal structures have facilitated several new and existing applications for protein crystallography. Protein crystal growth, the one major bottleneck in this field, has recently received much attention and several new developments hold promise for the future.
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Bugg, C.E. (1989). Crystallization of Proteins and Other Biological Molecules. In: Arend, H., Hulliger, J. (eds) Crystal Growth in Science and Technology. NATO ASI Series, vol 210. Springer, Boston, MA. https://doi.org/10.1007/978-1-4613-0549-1_16
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DOI: https://doi.org/10.1007/978-1-4613-0549-1_16
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